Bidspirit auction | Cooking and Home Management by

Cooking and Home Management by Leora Zuckerman 1966 - Cooking and Home Management by Leora Zuckerman was published by Amichai in 1966 and is one of the significant cookbooks and household management guides of its time. The book consists of 256 pages and offers a variety of recipes, tips for home management, and instructions to improve cooking and hosting skills. The pages include illustrations and detailed explanations of traditional dishes, as well as modern practices in kitchen and family management. This book was widely used in Israeli households and reflects the lifestyle of that era.