Bidspirit auction | CHÂTEAU LATOUR 1989

CHÂTEAU LATOUR 1989 - 1er Cru Classé Bordeaux Pauillac Tasting notes: The wines are dense, with candied, wild, almost exotic aromas for Latour. Opulent in their youth, they remain rich, powerful and very concentrated, particularly marked by the vintage conditions. Grape variety/Blend: Cabernet Sauvignon (~75%), Merlot (~23%), Cabernet Franc (~2%), Petit Verdot (~2%) (variations may occur from one vintage to another) Aging: The wine is aged in new oak barrels, renewed each year. Maturity: (2019 - 2035) - Ready to drink or keep Food and Wine Pairing: Château Latour wines pair perfectly with beef, game and poultry in general. Also worth mentioning are dishes such as truffle omelette, Pauillac milk-fed lamb or porcini mushroom ravioli. As for cheese, Maroilles will pair perfectly with this red wine.