Bidspirit auction | A new and original traditional

A new and original traditional Japanese Deba kitchen knife from the Seki Tsubazo brand (関鍔蔵作 - Seki Tsubazo Maku), manufactured in the city of Seki, Gifu Prefecture, Japan. - Single Bevel Blade: Sharpened on one side only for a precise and smooth cut. Length and Shape: A long, narrow, thin blade that allows you to cut a piece of fish in one continuous pull. Traditional Wa-Handle: A light wooden handle, usually hexagonal or circular in shape, with a dark ferrule. The length of the knife, including the handle, is 29 cm.