Bidspirit auction | Yanagiba knife — a traditional


Yanagiba knife — a traditional Japanese sushi and sashimi knife, manufactured by the Sakai Zenji Saku brand (堺善次作) from the city of Sakai, Japan. - Made by a knife master named Zenji Masakai. Yanagiba (柳刃) — A long, thin knife with a single-sided sharpening (Single Bevel), designed for precise and smooth slicing of fine fish in a single pulling motion, without damaging the fish fibers. The knife has been kept in dry storage for decades. The length of the knife including the handle is 34 cm.